December 2011
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Why Eat Organic?
1. Stop Eating Toxic Chemicals
Organic foods must, by law (WSDA) (USDA), be produced without use of pesticides and other synthetic chemicals such as those which are easily detected on conventionally grown fruits, vegetables and grains. “Conventional produce” is the type available in most supermarket produce sections. While it cannot be said that organic produce is free of any...
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